Bonera 18/10 Stainless Steel Deep Pot – 30 cm Cooking Pot with Lid (13 Litre)

Care Instructions: All products shall be accompanied by appropriate care, safety and use instructions including the following:

Before first use; Wash cookware in warm, soapy water, then rinse and dry thoroughly using a soft cloth or paper towel

After each use, wash the inner and outer coatings of your pan with hot water, liquid detergent and a sponge. Rinse and dry thoroughly.

Handles and knobs can get hot under certain conditions. Always have oven gloves available for use. When cooking make sure handles are not positioned over other hot rings or gas flames. Do not allow handles to come into contact with direct heat or flames, nor place directly under a hot grill.

When cooking, use low to medium heat to ensure the most efficient performance of your cookware.

Cookware handles and knobs are oven safe up to 200°C. Always use pot holders when removing pans from a hot oven.

Do not use metal scouring pads, abrasive wire wool or harsh scouring powder. Do not stab or gouge the non-stick surface. Use only Silicone or wooden utensils

Do not allow any cookware to boil dry. The heat from a burner can reach 600°c. And if allowed to overheat excessively this may cause damage to the cookware and the surrounding surfaces.

For deep frying; do not fill the pans more than two-thirds full

If the product proves to be unsatisfactory; please contact the seller

Name and contact address of manufacturer, importer or retailer.